Healthy Formula: The best sweet potato pie with pecan topping. Caramel Pecan Topping Makes It Special. A sweet potato pie is fantastic adorned with nothing but a dollop of whipped cream, of course. This is my first time ever making a sweet potato pie with Pecans and much to my surprise I believe this is the best tasting pie I ever ate to the following.
Get inspired to make your porch your new favorite living space with these ideas. The pie filling was really good Too much sugar for the pecan topping! I would make this agian with less This is absolutely the BEST sweet potato pie I've ever had!!! Everything you should prepare earlier than preparing food The best sweet potato pie with pecan topping using 20 ingredients and 9 steps. This is how you should make meals it.
Ingredients of The best sweet potato pie with pecan topping
Inside the baking process an individual take some significant seasonings. In the event right now there is a thing that is definitely ignored subsequently the end result will never be according to your own expectations. To begin with, you can prepare a few of the spices below.
- You require 4 of med to large sweet potatoes cleaned.
- You require of Coconut oil to rub on potatos.
- You need 2 (9 inch) of organic frozen pie shells such as wholly wholesome.
- You require of Extra Cinnamon and sugar for sprinkling in crust.
- You must have 1/2 cup of light brown sugar.
- It's 1 cup of sugar no substitutes.
- You require 1 stick of good quality softened butter not margarine.
- You must have 2 Tablespoons of A.P. flour.
- You need 1/4 teaspoon of ginger, allspice,cloves and salt.
- You require 1 Tablespoon of cinnamon.
- Prepare 2 of large eggs.
- You need 1 cup of evaporated milk or half and half.
- Prepare of Pecan topping**.
- Prepare 4 Tablespoons of light brown sugar.
- You need 1 Tablespoon of sugar.
- You must have 2 Tablespoon of Alagar syrup or dark corn syrup.
- It's 2 Tablespoon of good quality butter melted not margarine.
- You require 2 teaspoon of pure vanilla extract.
- It's 1/2 teaspoon of salt and cinnamon.
- You must have 1 1/2 cups of coarsely chopped pecans.
I did reduce the brownsugar in the topping. For pecan layer, in another small bowl, whisk egg and brown sugar until blended. Add the corn syrup, butter and vanilla; mix well. My daughter does it every other week.
Step by step of The best sweet potato pie with pecan topping
To get best final results, please adhere to the preparing guidelines with the next The best sweet potato pie with pecan topping accurately
- Pre heat oven to 425 degrees and coat sweet potatoes with a little coconut oil and pierce each potato a couple of times with a fork. Place on a baking sheet..
- Bake for about 1 hour or till you can easily pierce with a fork. Then let cool and remove skin.
- Mash and Whip sweet potatoes and and rinse beaters a couple of times in between beating and then continue to beat all remaining filling ingredients in except for the pecan topping and mix well..
- Sprinkle a little cinnamon and sugar in bottoms of each pie shell and fill with sweet potato mix..
- While pies are baking mix up topping and set aside.
- Place pies on a baking sheet and bake at 425 degrees for 15 minutes and then turn down temp to 325 degrees and bake for 50 minutes then drop a border of peacan mixture around pies and finish baking for about 20 to 25 minutes till their are done.
- Let cool completely and refrigerate till ready to serve and top with whipped cream and enjoy!.
- This is everything I use 😉.
- And this is the whipped topping I use.
We fix it to our need, She puts soy milk, caned sweet potato, less sugar and skip the topping. This scrumptious sweet potato pecan pie is the perfect holiday dessert. Prick whole unpeeled sweet potatoes with a fork in several places. Arrange on a rack in the oven with a large piece of foil. I like to Easy Button my life whenever possible, so I just toss those pecans, flour, butter, and Wholesome The soft and sweet bottom layer + the crunchy and nutty top layer work their magic together to make the best sweet potato casserole that you could.
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It can be crucial not to ever overcook your vegetables to make sure they is crunchy but not mushy. Cooking it right would also enhance the bathroom especially should you use bright colored veggies that can make any dish look so tempting to eat.
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Source : Cookpad.com