Potatoes pies #mycookbook.
You can make meals Potatoes pies #mycookbook using 14 ingredients and 5 steps. This is one way it's best to grill it.
Ingredients of Potatoes pies #mycookbook
Inside the food preparation procedure you actually need some critical seasonings. When right now there are some things that is lost and then the outcome are not according to your current expectations. To commence, you may prepare yourself a few of the spices below.
- It's of Quick dough.
- You require 2 tbsp of sugar.
- You must have 2 tbsp of yeast.
- You need 2 cups of medium heat water.
- It's 1 cup of flour.
- You need 3-4 of more cups of flour.
- You require 1/2 cup of oil.
- You must have of As a Stuff.
- You need 1 of diced onion.
- You need 2 of diced cloves garlic.
- Prepare 3 of grated potatoes.
- Prepare 200 g of Mincemeat.
- You need of Salt.
- Prepare of Black Pepper.
Guidance of Potatoes pies #mycookbook
To acquire excellent effects, you need to go through baking guidelines by using the subsequent Potatoes pies #mycookbook the right way
- Preparing the quick dough: mix the sugar and the yeast in the medium heat water. Then add one cup of flour. Let the yeast get activated for 5 minutes. Then add the rest of the flour. And let the mixture get ready for the next 20 minutes..
- When the dough is ready: start making small balls out of it. Each ball is going to be one pie..
- Put some oil or butter may be both In a hot pan and add the diced onion the garlic and the meat when everything is cooked enough; add the grated potatoes salt and pepper. Let them cook for 5-8 minutes..
- Starting from the edges right to the center start thinning the dough. When the dough is thin enough put some stuff at the center and make a triangle..
- Beak the pies in a hot oven (180 °C) for about 20 minutes. And your pies are ready..
A variation to utilise with smaller potatoes: after washing, drying and scoring the potatoes, rub the skins with a little butter, then season with pepper and salt before baking to present you extra crispy, tasty skins that everybody will eat.
One other thing try if you wish to get fancy: after the potatoes are cooked, halve them, scoop out your insides, mix that has a beaten egg, grated cheese, pepper and salt, heap the mixture back into the skins and return towards the oven for the next 15 minutes before tops are golden brown. Supper in itself!
Into Potatoes pies #mycookbook, how can you cook when using the recipe above? If you've not felt the advantage of these results, you can your own private creations to match your taste.
Source : Cookpad.com