Healthier Meal: White Chocolate Cookies with Hoiday Cocolate Chips.
Everything you should cook in advance of food prep White Chocolate Cookies with Hoiday Cocolate Chips using 10 ingredients and 8 steps. This is one way you might want to cook dinner it.
Ingredients of White Chocolate Cookies with Hoiday Cocolate Chips
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- You require 1/2 cup of unsalted butter, at room temperature.
- You require 4 oz of white chocolate, chopped, not chips.
- It's 1 cup of granulated sugar.
- You require 2 of large eggs.
- It's 2 tsp of vanilla extract.
- It's 1 1/4 cup of all-purpose flour.
- You need 1/2 tsp of salt.
- You require 1 tsp of baking powder.
- You must have 1/2 tsp of baking soda.
- It's 1 bag (11.4 oz) of holiday M&m's, about 2 cups.
Step by step of White Chocolate Cookies with Hoiday Cocolate Chips
To receive excellent benefits, make sure you follow the cooking instructions with these White Chocolate Cookies with Hoiday Cocolate Chips the right way
- Preheat oven to 350. Line baking sheets with parchment paper.
- Whisk flour, salt, baking soda and baking powder in a bowl, set aside.
- In another bowl melt white chocololate.
- In a third bowl beat butter, sugar until creamy, beat in white chocolate.
- Beat in eggs and vanilla.
- Stir in flour mixture just until combined, it will be quite soft.
- Fold in M&M's, cover and refigerate forI'm about 30 minutes until its firm enough to roll.
- Roll dough into 1 inch balls and place 2 inches apart on prepared baking pans. Bake 8 to 10 in utes just until lightly set. Cool in pans 5 minutes then transfer to racks to cool completely.
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Source : Cookpad.com