Spinach Artichoke Dip.
You'll be able to cook dinner Spinach Artichoke Dip using 7 recipe and 7 steps. Here's how you must make it.
Ingredients of Spinach Artichoke Dip
From the cooking food practice you take some vital seasonings. In the event that generally there is one area which is neglected after that the end result aren't going to be relative to ones expectations. To begin with, you can make a few of the spices below.
- You need 1 packages of Philadelphia cream cheese softened.
- Prepare 1 can of 15.oz artichoke hearts.*not marinated.
- It's 1 packages of 10 oz.frozen spinach thawed and squeezed out of all the water.
- It's 1/2 cup of shredded mozzarella.
- You require 1/3 tsp of garlic powder.
- You require 1 of salt and pepper to taste.
- You need 1/3 tsp of red pepper flakes.
Step by step for Spinach Artichoke Dip
To have excellent success, make sure you adhere to the baking guidelines along with the next Spinach Artichoke Dip accurately
- Preheat oven to 350 °f.
- Make sure as much water as possible is squeezed out of your spinach and then break it up a bit with your fingers so it can be evenly distributed throughout the dip.
- Rinse and drain well and Chop up artichoke hearts..
- Mix together all ingredients except for mozzarella, make sure you break up the spinach.
- When all ingredients are well incorporated spread it out evenly in the baking dish *i used a 9 inch glass pie dish*and top with mozzarella.
- Bake in a 9 inch dish for about 20 minutes.to get the top brown after baking it I broiled it on hi for about 2 minutes constantly checking to prevent burning..
- Enjoy!!! I use it to dip tortilla chips, crackers, warmed bread, triscuts, it's amazing!!.
An alternative to try with smaller potatoes: after washing, drying and scoring the potatoes, rub the skins with a little butter, then season with salt and pepper before baking to provide extra crispy, tasty skins that anybody will eat.
Another thing to try if you need to get fancy: in the event the potatoes are cooked, halve them, scoop out the insides, mix having a beaten egg, grated cheese, salt and pepper, heap lots of people back into the skins and return on the oven for an additional pair 15 minutes before the tops are golden brown. Dinner in itself!
Here we are at Spinach Artichoke Dip, how do you cook with all the recipe above? If you've not felt factor about these results, you can your own private creations to suit your taste.
Source : Cookpad.com