Balanced Recipes: Connie's Holiday Macaroni & Cheese.
Everything you should prepare yourself ahead of cooking Connie's Holiday Macaroni & Cheese using 14 recipe and 8 steps. That is the way it's best to create it.
Ingredients of Connie's Holiday Macaroni & Cheese
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- Prepare 1 lb of elbow macaroni.
- Prepare 1 cup of whole milk.
- You need 2 cans (12 ounce) of evaporated milk.
- You need 3 of eggs.
- You must have 1 cup of butter, cut into pats.
- It's 1/2 lb of Colby cheese, grated.
- You need 1/2 lb of Monterey Jack cheese, grated.
- Prepare 1/2 lb of Sharp cheddar cheese, grated.
- You require 1 lb of Velveeta, cubed.
- You require 1/2 cup of sour cream.
- You require to taste of salt.
- Prepare 1 tablespoon of white pepper.
- You need 1 tablespoon of sugar.
- Prepare 1 cup of mild cheddar cheese, to sprinkle on top.
Step by step for Connie's Holiday Macaroni & Cheese
To receive ideal outcomes, be sure to go through cooking food recommendations having the following Connie's Holiday Macaroni & Cheese properly
- Preheat oven to 350°F.
- Prepare 9x13 baking dish with some cooking spray..
- Bring large pot of salted water to boil. Add the macaroni and cook per package directions. Drain and transfer the macaroni to the baking dish..
- Combine the evaporated milk, whole milk, and eggs in a bowl. Whisk thoroughly..
- Add the butter, cheeses, sour cream, salt, pepper, & sugar. Mix well..
- Pour over the macaroni and stir fyi combine..
- Cover with remaining cheese..
- Bake 30-40 minutes until top is golden brown..
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To Connie's Holiday Macaroni & Cheese, how would you cook making use of recipe above? If you haven't felt factor about these results, you can add your own private creations to fit your taste.
Source : Cookpad.com