Harvest Sausage Shepherd's Pie. Cottage Pie (or Shepherd's Pie)Tastes Better from Scratch. sour cream, fresh thyme, white flour, butter, frozen corn, Worcestershire sauce. This flavorful variation on traditional shepherd's pie uses mashed butternut squash in place of potatoes. All Reviews for Squash and Sausage Shepherd's Pie.
This easy recipe combines sausage, mashed potatoes, veggies and gravy to make a delicious dinner. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef. You are able to prepare Harvest Sausage Shepherd's Pie using 13 recipe and 5 steps. This it is best to make meals it.
Ingredients of Harvest Sausage Shepherd's Pie
Within the baking course of action a person take some crucial seasonings. In case at this time there is one area that is overlooked subsequently the actual result is definately not according to your current expectations. To begin with, you are able to put together a lot of the seasonings below.
- You must have 4 of mild sausage links, casing removed.
- Prepare 2 of celery, diced.
- You need 4 cloves of garlic, minced.
- Prepare 2 of carrots, diced.
- You need 1/2 of granny Smith apple, skinned and diced.
- You must have 1 of large onion, diced.
- You require 1.5 cups of diced butternut squash.
- You must have 1 tsp of Worcestershire sauce.
- You require to taste of Salt and pepper,.
- You require to taste of Dried basil,.
- You require to taste of Dried thyme,.
- You must have 3-4 cups of mashed potatoes (prepared in advance or packaged).
- Prepare 1/2 cup of shredded cheese.
In England (and Australia and New. Shepherd's Pie is really not much more than a baked meat and vegetable casserole topped with potatoes, often using leftovers. It's a little like a beef pot pie made with ground beef instead of roast meat. To the best of my knowledge, Shepherd's Pie in the U.
Step by step of Harvest Sausage Shepherd's Pie
To obtain great results, be sure to continue with the cooking information having this Harvest Sausage Shepherd's Pie accurately
- In a large pan, brown sausage meat.once browned add onions and garlic..
- Once onion is translucent, add all the veggies (including apple)and seasonings and stir and cook for 6-8 min..
- Transfer everything to baking dish or oven safe dish, top with mashed potatoes and shredded cheese..
- Bake in 350°F oven for 35 min and until top is bubbly and browned around the edges..
- **note: I topped mine with rustic mashed roasted sweet potato instead since hubby isn't CRAZY about sweet potato. Mine was DELISH and he said the regular mashed was delish (and my 2 year old loved it as well) the apples were a delish sweet bite..
S. is actually what would be considered. All Reviews for Squash and Sausage Shepherd's Pie. Progresso™ beef-flavored broth provides a simple addition to this classic and hearty casserole - Shepherd's pie baked using beef, sausage and mixed vegetables. Perfect for your family dinner menu! Return some of the Smart Source Trifoglio Fresh Markon Bountiful Harvest Bountiful Harvest Crowley Maines Culinary Secrets.
A variation to use with smaller potatoes: after washing, drying and scoring the potatoes, rub the skins with a bit of butter, then season with salt and pepper before baking to offer extra crispy, tasty skins that everyone will eat.
Yet another thing to try if you need to get fancy: as soon as the potatoes are cooked, halve them, scoop out the insides, mix using a beaten egg, grated cheese, pepper and salt, heap the mixture into the skins and return to your oven for the next 15 minutes till the tops are golden brown. Supper alone!
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Source : Cookpad.com