Great tasting Meal: Crispy Potatoes & Pan Fried Salmon with Summer Salad

Vibrant Formula: Crispy Potatoes & Pan Fried Salmon with Summer Salad.

All that you should put together well before food prep Crispy Potatoes & Pan Fried Salmon with Summer Salad using 28 ingredients and 5 steps. This is how you have to prepare it.

Ingredients of Crispy Potatoes & Pan Fried Salmon with Summer Salad

In the preparing food approach people require some important seasonings. If perhaps right now there is one area that is definitely neglected then the results will never be relative to your own expectations. To commence, you are able to prepare a few of the seasonings below.

1. You must have of Crispy Potatoes :.
2. You must have 2 lbs of fingerling potatoes.
3. You need 2 tbs of olive oil.
4. You must have 1 tsp of kosher salt.
5. You must have 1 tsp of black pepper.
6. You must have 1/2 tsp of smoked paprika.
7. You need 1/4 tsp of chili powder.
8. You need 1/2 tsp of garlic powder.
9. You need 1/8 tsp of red pepper flakes.
10. You need of Pan Fried Salmon :.
11. You require 2 (6 oz) of Salmon.
12. You need 1/2 tsp of ground cummin.
13. It's 1/2 tsp of salt.
14. You must have 1 pinch of cayenne pepper.
15. It's to taste of Black pepper.
16. You need of Olive oil.
17. You must have of Summer Salad.
18. Prepare 2 cup of chopped iceberg lettuce.
19. Prepare 1/4 cup of corn kernels, grilled/steamed.
20. It's 1 cup of cherry tomato, halved.
21. You require 1 cup of fresh cherries, pitted or grapes.
22. You must have 1 of avocado, pitted, peeled, chopped.
23. It's 1/4 cup of shredded cheddar cheese.
24. You need 1 tsp of red wine vinegar.
25. You must have 1/2 of lime, juiced.
26. Prepare 2 tsp of honey.
27. You need to taste of Salt and black pepper.
28. Prepare 1 tsp of olive oil.

Instructions of Crispy Potatoes & Pan Fried Salmon with Summer Salad

To get ideal benefits, be sure to continue with the baking recommendations together with the examples below Crispy Potatoes & Pan Fried Salmon with Summer Salad accurately

1. How to make Crispy Potatoes : Cut potatoes in half, depending on their size. Boil the potatoes in salted water for about 10-12 minutes until they are fork tender, but maybe not quite as tender as you would cook them for mashed potatoes. Then press them down one by one gently with a small flat bottomed bowl or plate until flattened..
2. Drizzle a good amount of oil on a baking sheets and put it in a preheating 400 degree oven for a few minutes. Heating up the oil will help sear the potatoes. Then use a spatula to transfer each smash job onto the baking sheet..
3. Mix salt, pepper, paprika, chili powder, garlic powder and chili flakes. Sprinkle some on top of flattened potatoes and put them in the oven. Bake for 15 minutes then take them out and carefully flip the potatoes. Sprinkle with more seasoning and put them back in for another 15 minutes or until they are crisped to your liking..
4. How to cook Salmon : Mix cummin, salt and cayenne until combined. Lightly brush both side of salmon with olive oil. Sprinkle the seasoning mix evenly over both side. Place a nonstick skillet over medium heat. When the pan is hot, add the salmon, skin side down. Cook until the skin get crispy then flip them over. Cook until the salmon is a pale pink about 2-3 minutes. Sprinkle with ground black pepper..
5. How to make the salad : combine all the vegetables and fruits in a large bowl. Whisk together the vinegar, lime juice, honey, salt, black pepper and olive oil. Pour over the vegetables then toss them. Sprinkle with the cheese..

First of all you have to do before cooking any vegetable is to clean out them thoroughly. Chances are you'll do not no there's bacteria lingering on the fresh vegetables which definitely cannot see them with all the naked eye. Additionally,it is important to launder them for we also may never understand if chemicals were sprayed on them. Without proper cleaning much of the chemicals maybe mixed into our food with the possibility of intoxicating us that can result in health problems.

It is necessary to not overcook your vegetables in order that they could be crunchy and not mushy. Cooking it just right would also enhance the laundry especially if you use bright colored veggies that might make any dish look so tempting to eat.

Here we are at Crispy Potatoes & Pan Fried Salmon with Summer Salad, tips on how to cook together with the recipe above? If you haven't felt the advantage of these results, it is possible to your own private creations to suit your taste.

Source : Cookpad.com