Fried Mango Raisin Ice-cream.
You can grill Fried Mango Raisin Ice-cream using 17 ingredients and 10 steps. This it is advisable to cook food it.
Ingredients of Fried Mango Raisin Ice-cream
Inside preparing food procedure people need some essential seasonings. If perhaps generally there are some things that is certainly overlooked subsequently the effect won't be in accordance with the expectations. To begin, you possibly can make a lot of the seasonings below.
- You require of For making mango Ice cream.
- It's 4 of - Alphonso Mango slices.
- It's 1/2 cup of - sweetened Condensed milk.
- Prepare 1 tsp of - Vanilla extract.
- It's 2.5 cup of - Heavy whipping cream.
- You must have 1/2 cup of - Chopped Mangoes.
- You must have 1 tbsp of - Raisins.
- You need of For fry the mango ice cream.
- You need 8 of - Bread Slices.
- It's of Oil as required for deep fry.
- Prepare of Others.
- You must have of Food Processor/ Mixer.
- You need of Plastic wrap.
- You require of Scoop.
- You need of Hand blender.
- It's of Mint leaves & chocolate syrup for garnishing.
- You require of Wooden roller pin and board.
Guidance of Fried Mango Raisin Ice-cream
To have fantastic outcomes, please keep to the cooking guidance by using the examples below Fried Mango Raisin Ice-cream the right way
- Peel and slice the mangoes.Then blend them in food processor or Mixer and make smooth pulp..
- Add chilled whipping cream to a bowl.whisk the cream until get stiff peak..
- Add sweetened condensed milk, vanilla extract, mango pulp and whisk until well combined..
- Lastly add Raisins & chopped mangoes mix well and transfer the mixture into the air tight container and freeze overnight until firm..
- Scoop out mango ice cream into balls and place on a muffin tray or any plate or tray & cover with plastic wrap and freeze them until harden..
- Now cut the crust off the breads. And by using rolling pin and board roll out all the breads to flatten..
- Now place one bread slice on the top of the plastic wrap,add one ice cream ball on the top of the bread & cover the ice cream ball with another slice of bread..
- By using with your hands press the bread around the ice cream & shape it like bread ball.Wrap the full thing in the plastic wrap tightly.And freeze it again for at least 4-5 hours..
- Now heat the enough oil in a pan or wok for deep fry the bread ice cream balls.When oil becomes hot enough,one at a time fry the bread ice cream balls for 10 - 20 seconds or until golden brown on all sides. Transfer them in a paper towel lined plate..
- Then transfer them into the serving bowls, & garnish them with chocolate syrup and mint leaves and serve them immediately..
An alternative to test with smaller potatoes: after washing, drying and scoring the potatoes, rub the skins after some butter, then season with pepper and salt before baking to give you extra crispy, tasty skins which everybody will eat.
One other thing try in order to get fancy: as soon as the potatoes are cooked, halve them, scoop out of the insides, mix by using a beaten egg, grated cheese, pepper and salt, heap a combination into the skins and return on the oven for an additional 15 minutes until the tops are golden brown. Supper itself!
To Fried Mango Raisin Ice-cream, come to a decision cook while using recipe above? If you've not felt the good thing about these results, you can include your very own creations to match your taste.
Source : Cookpad.com