Beef Casserole 8.
You possibly can make meals Beef Casserole 8 using 12 recipe and 7 steps. This is how it's best to cook food it.
Ingredients of Beef Casserole 8
Within the baking course of action an individual take some essential seasonings. When generally there is something that is certainly ignored in that case the result will never be in accordance with your own expectations. To begin, you possibly can put together some of the seasonings below.
- You require of Ground beef.
- It's To taste of ground black pepper.
- It's To taste of salt.
- You require 1 teaspoon of granulated garlic powder.
- You need 1-2/3 pound of ground sirloin.
- It's of Casserole.
- You require 1 cup of crushed butter crackers.
- It's 2 cup of potato chips medium crushed.
- You require 1 cup of beef broth.
- It's 1 of large onion chopped.
- Prepare of Topping.
- It's 1 cup of medium crushed butter crackers.
Guidance of Beef Casserole 8
To receive perfect final results, you should keep to the preparing food guidelines together with the following Beef Casserole 8 effectively
- Preheat the oven to 425° Fahrenheit.
- Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside..
- Brown the ground sirloin with the spices and onion. If more then a 1/3 cup of juices form, then drain the beef..
- Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth..
- Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in..
- Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes.
- Serve I hope you enjoy!!.
A variation to use with smaller potatoes: after washing, drying and scoring the potatoes, rub the skins after some butter, then season with pepper and salt before baking to present you extra crispy, tasty skins that anybody will eat.
Yet another thing to try if you would like get fancy: if the potatoes are cooked, halve them, scoop out of the insides, mix that has a beaten egg, grated cheese, salt and pepper, heap the mixture into the skins and return to the oven for someone else 15 minutes before the tops are golden brown. A meal in itself!
Back to Beef Casserole 8, tips on how to cook while using the recipe above? If you have not felt the advantage of these results, you can add your very own creations to suit your taste.
Source : Cookpad.com