Wholesome Recipe: Octopus and potato salad. You can find Octopus and Potato Salad recipe in all Italian seafood and fish restaurants with little differences from region to region; for example in Liguria they add Taggiasca olives and pine nuts and in the southern regions they add hot chili peppers or capers, but the basic recipe is the same all over. Octopus and potato salad is a favorite dish all along the Italian coast. You can find it in practically every Tuscan and Ligurian port.
Ingredients: boiled octopus Olive Oil Extra Vergine garlic. This salad can be made in advance, but just keep in mind that the potatoes get hard and waxy when refrigerated, so refrigerate the octopus but leave the Meanwhile, cover the potatoes with cold water in a second pot, and bring to a boil. Octopus Salad With Potatoes, Tomatoes, Olives, & CapersItalian Food Forever. Everything you should get ready well before cooking food Octopus and potato salad using 3 ingredients and 4 steps. This is one way you must cook food it.
Ingredients of Octopus and potato salad
From the baking practice people require some essential seasonings. In the event generally there is a thing that may be forgotten about after that the actual result are not as per the expectations. To begin with, you may put together several of the spices below.
- You must have 400 grams of octopus.
- You require 400 grams of potatoes.
- It's of Olive oil.
Cucumber and Octopus Salad with Wasabi Vinaigrette, Japanese StyleTaste Hong Kong. If using, add the optional garlic, mint, and chili pepper flakes and. Combine the diced potatoes, wedges of artichoke, octopus cut into pieces, sliced scallion and capers with salt rinsed off in a salad bowl. Dress with a vinaigrette dressing made with olive oil, salt, pepper, lemon juice and chopped parsley.
Instructions of Octopus and potato salad
To have excellent final results, remember to follow the food preparation information with the next Octopus and potato salad accurately
- Clean and wash the octopus (remove head and teeth).
- Boil the octopus for 25 minutes.
- Peel the potatoes, chop them and pan fry for 15 minutes.
- Chop the octopus, add it to the potatoes and fry for 10 more minutes.
Pairing the octopus with potatoes in this Octopus And Potato Salad Recipe make the perfect light and flavorful dish. I call it a salad, but it could easily be served as an appetizer or a light meal. I boiled the octopus to tenderize it, but I also boiled the potatoes at the same time in the same pot. Drain and peel them and cut into slices. Mix together the potato slices and octopus cubes.
The initial thing you decide to do before cooking any vegetable is to clean them thoroughly. Perhaps you may can't predict that there's bacteria lingering on the fresh vegetables which definitely cannot see them while using the naked eye. It is additionally important to completely clean them for we can also never notice if chemicals were sprayed on them. Without correct cleaning a few of the chemicals maybe mixed into our food with the possibility of intoxicating us that could lead to health problems.
It is essential don't overcook your vegetables to allow them to could possibly be crunchy without having it mushy. Cooking it simply right would also enhance the bathroom especially you might be bright colored veggies that can make any dish look so tempting to eat.
Back to Octopus and potato salad, how do you cook making use of the recipe above? If you haven't felt the beauty of these results, you'll be able to your creations to suit your taste.
Source : Cookpad.com